Odyssey

Thursday, November 10, 2005

Lunch at Khon Kaen: ISAN FOOD!

We had lunch after visiting the school, we ate with the principal of the school, Ajarn Songsri and a Singaporean teacher, Evan who volunteered there for a stint.


Khon Kaen Speciality. The whole chicken is roasted. Not a part is wasted, the feet, the head and everything else are served. Isan is also famous for its sticky rice ( glutinious rice) which the people here are very fond of.



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